CHINESE CHILLI CHICKEN

Ingredients

Chicken              - 1 kg

Chilli sauce         - 1 tsp

Oil                       - 1 cup

Tomato sauce     - 1 tsp

Soy sauce           - 1 tsp

Vinegar               -  1 tsp

Sugar                  - 1 tsp

Garlic (chopped) - 2 tsp

Green chilli          - 2 tsp

Capsicum            - 4

Salt to taste

Directions

1,  Mix chilli sauce, soy sauce, tomato sauce and vinegarr with adequate 

      salt.

2.  In a pan, add some oil and sugar, when the sugar became golden colour

     add garlic and green chilli.

3.  Add the chicken piece , give high flame.

4.  Mix solution (1) to the chicken.

5.  Cooked it for 15 min.

6.  Add capsicum and vinegar.

7.  Spread coriander leaves