INGREDIENTS
Spicy tortilla chips - 2 cups
Cheddar cheese - 1/4 cup
Ground cumin - 1/4 tsp
Onion chopped - 1 cup
Tomato chopped - 1/4 cup
Green chilies - 2
DIRECTIONS
1. Cover a baking tray with tortilla chips and spread the cheese on top.
2. Sprinkle over the cumin, onion, tomato and chilies.
3. Place under the grill for 7 mins. ready to serve....())))))))))
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