INGREDIENTS
Dates - 1/2 cup
Cashew nut - 1/2 cup
Jaggary - 1/4 cup
Almonds - 1/4 cup
Peanut - 1/4 cup
Raisins - 1/4 cup
Badam - 1/4 cup
Sugar - 1/2 cup
Cherry - 1/4 cup
Cardamom powder - 1/4 tsp
DIRECTIONS
1. Make a jaggary syrup by boiling with water
as a paste consistency.
2. Add sugar and chopped remaining ingredients.
3. Mix well and make balls, store in an airtight
container for future use.
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