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Tuesday, December 30, 2014

BLUE CHEESE DRESSING

INGREDIENTS


  • 4 oz crumbled blue cheese
  • 1/2 cup low-fat yogurt
  • 1 cup low-fat buttermilk
  • 1 TBS fresh lemon juice
  • 1/2 tsp fresh thyme
  • salt and pepper to taste

DIRECTIONS

  1. Place all ingredients except blue cheese in blender and blend until smooth.
  2. Add blue cheese and pulse 2-3 times.




























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