EGG SLICE MASALA

INGREDIENTS

Eggs slice           - 6

Onion                 - 1 cup

Ginger paste       - 1 tsp

Garlic paste        - 1 tsp

Tomato               - 1 cup

Turmeric powder- 1/2 tsp

Chili powder       - 1 tsp

Coriander pwd    - 1/2 tsp

Cumin powder    - 1/4 tsp

Fennel seed pwd - pinch

Garam masala     - pinch

Oil                        - 4 tsp

Milk                      - 4 tsp

Pepper powder    - 1/4 tsp

Salt to taste

Curry leaves

Coriander leaves

DIRECTIONS

1.  Heat oil in a pan, add salt, beaten egg, curry leaves and milk for a coating.

2.  Add few egg slices in the  mix and coat both sides.

3.  Cook it in oil and keep aside.

4.  In a bottomed vessel, add oil, chopped onion and saute, add ginger garlic paste and saute.

5.  Add curry leaves, red chili powder, turmeric powder, fennel seed powder, coriander

     powder and cumin powder, mix well.

6.  Add chopped tomatoes and fry well.

7.  Add water to a boil, add fried egg slices and cook well.

8.  Add garam masala powder and mix, become a gravy consistency.

9.  Add salt , pepper powder and coriander leaves to taste...........