SALLI BOTI

INGREDIENTS

Oil                       - 5 tsp

Chopped onions - 1 cup

Ginger paste       - 1 tsp

Garlic paste        - 1 tsp

Boneless mutton- 2 cup
Chili powder       - 1 tsp
Turmeric pwd     - 1/2 tsp
Coriander           - 2 tsp roasted
Cumin powder    - 1 1/2 tsp
Tomatoes           - 1 cup
Sugar                  - 1/2 tsp
Vinegar               - 2 tsp
Garam masala    - 1 tsp
Potato shreds      - 1 cup
Salt, coriander leaves

DIRECTIONS

1.  Heat the oil in a pan, add onions fry it well.

2.  Add ginger garlic paste, mutton, red chili powder and turmeric pwd.

3.  Mix in the roasted coriander powder, cumin pwd and tomatoes, stir well.

4.  Add a little sugar and vinegar, add garam masala and salt, mix well.

5.  Cover it and cooked well.

6.  Add chopped coriander and little sugar to it.

7.  Garnish with salli/potatoes on top......