CHICKEN LOLLIPOP

INGREDIENTS

1.  Chicken (leg piece) - 6

2.  Beaten egg              - 2

3. Oil                              - 1/2 cup

4.  Bread crumbs         - 1 cup

5.  Curd                         - 3 tsp

6.  Ginger garlic paste -5 tsp

7.  Pepper powder       - 1/2 tsp

8.  Chilli sauce             - 1/2 tsp

9.  Soy sauce               - 1/2 tsp

10.Salt to taste

DIRECTIONS

1.  Mix ingredients 5 to 10 as a paste form over to chicken, place to fridge for 12 hrs.

2.  In a pan, deep fry chicken leg.

3.  Dip the chicken to the egg and then to bread crumbs.
4.  In a pan, heat oil, fry chicken.
5.  Serve it with sauce.