MARSHMALLOW PUDDING

INGREDIENTS

Egg white               - 4

Gelatin                    - 20 gm

Vanilla essence      - 1/4 tsp

Sugar granulated   - 1/2 cup

Hot water                - 1/4 cup

Purpose flour          - 2 tsp

Green, pink colour- 2 drops each

DIRECTIONS

1.  Mix gelatin to the hot water.

2.  Mix egg white with sugar, and flour. stir well.

3.  Apply gelatin and vanilla to the egg 

4.  Separate in to three colour, pink, green and white.

5.  Place first layer in fridge, after set the first layer

      place the second layer, and third respectively.