HEALTHY VEGETABLE UPMA

INGREDIENTS

Rava             - 2 cup
Water           - 1 cup

Carrot          - 2 cup

Beans           - 1/4 cup

Coconut       - 1/2 cup

Onion           - 1/2 cup

Ginger          - 1

Urad dal       - 2 tsp

Mustard       - 1 tsp

Green chilli  - 4

Curry leaves - few

Salt to taste

DIRECTIONS

1.  Cook the chopped vegetable.

2.  Fry rava in separate pan.

3.  In a pan, heat oil add mustard, urad dal, curry leaves, ginger

     and green chilli, coconut, fry it

4.  When fried add water, after boiling add onion, vegetables, salt and
      rava, sort it and cooked well.
5.  Serve the healthy dish with coriander leaves.