INGREDIENTS
Flour - 1 cup
Sugar - 1/4 cup
Cardamom - 1 tsp
Saffron - 1 tsp
Almonds - 1/2 cup
Condensed milk - reqd
DIRECTIONS
1. Grind the almond to a powder.
2. Mix it with sugar, cardamom, saffron and milk.
3. Shape the dough into small flat rounds as thin as
possible.
4. Place it in a greased baking tray.
5. Bake it in a pre-heated oven for about 10 min.
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