INGREDIENTS
Pitted prunes - 1/2 cup
Pitted dates - 1/4 cup
Butter - 3 tsp
Maple syrup - 1 tsp
Cocoa - 3 tsp
Coconut - 1/2 tsp
DIRECTIONS
1. In a processor, drop the prunes and dates through the feed hole one by one.
2. Scrape the bowl and run until the prunes and dates are smooth.
3. Add remaining ingredients except coconut, run until smooth.
4. Roll the mix in to balls and coat coconut on it, freeze for 1 hr.
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