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Friday, November 7, 2014

LETTUCE SALAD WITH GARLIC CROUTONS

INGREDIENTS

Iceberg lettuce       - 1 head
Green bell pepper  - 1
Tomato sliced        - 1
Cucumber "            - 1
Garlic croutons      - 1 1/2 cup
Vinegar                  - 1/2 tsp
Olive oil                 - 2 tsp
Pepper powder       -1/2 tsp
Cinnamon powder - 1/2 tsp
Cumin powder       - 1/4 tsp
Date syrup              - 1 tsp

DIRECTIONS

1.  In a bowl, place the sliced cucumber, bell pepper, tomato and garlic croutons.
2.  Tear the washed and drained lettuce leaves and place in the bowl.
3.  Toss all ingredients using forks, cover with plastic wrap and freeze.
4.  Add date syrup and combine.
5.  Garnish with nuts and serve.
































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